Have you discovered the benefits of low-pressure forming yet?

Low-pressure forming lays the foundation for quality convenience products. Whatever you’re forming, whatever your throughput, and whatever the protein, the advantages are significant.

  • Highest product quality
  • Consistently uniform shape
  • Reliably accurate weight
  • More sustainable processing

Marel RevoPortioner

This eBook, The RevoPortioner: translating technology into solutions, will give you an insight into the technology behind our low-pressure forming equipment and how it can help you create superior convenience products.